Unexpected medicinal uses of calendula apricot leaves

Unexpected medicinal uses of calendula apricot leaves

Apricot apricot leaves, also known as hairy apricot leaves, apricot leaves, apricot leaves, etc., have many medicinal uses.

Apricot leaves can

Apricot apricot leaves, also known as: Hairy apricot leaves, folded burdock, crane model, five-incense tree, apricot tree, foxglove… Scientific name is Peaderia scandens (Lour.), is a type of climbing plant grows wild or is grown as a hedge in many places in our country. This type of apricot leaf contains many unlikely miraculous uses:
Kills and kills amoebic dysentery and simela, two bacteria that cause dysentery: Use apricot leaves to wash, chop and mix well with grilled egg yolk. Eating this dish continuously for 2 – 3 days is very effective in curing dysentery, diarrhea and palm sugar diseases.
When having otitis media, children have high and rapid fever. In this case, take apricot leaves and heat them over the fire until hot, then peel off the leaves and stick them in the child’s ears. Leave overnight until the next morning. The apricot leaves will help absorb all the pus, making the child pain-free and sleeping well.
Treating war in the elderly: Take the leaves of apricot leaves and drink water. On the other hand, the leaves can also be calmed and then dispersed, poured with boiling water, and inhibited like tea. Then, boil the water into a cocktail and add alcohol to drink. Alcohol has the effect of carrying drugs throughout the body, helping to relieve pain faster.

According to Dr. Physician Nguyen Hoang